By Christian Luckstadt
This compilation of papers from examine institutes and the global animal meals presents an outline at the use of acidifiers in animal foodstuff and their worthwhile results on cattle and aquaculture.
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Extra resources for Acidifiers in Animal Nutrition: A Guide to Feed Preservation and Acidification to Promote Animal Performance
After 28 days of storage, the bactericidal effect in feed was still considerable. Chickens reared on the treated feed that had been artificially contaminated with Salmonella enteritidis and Salmonella typhimurium showed no contamination in caecal contents. Walsh et al. 2% of inorganic acid did not have any impact. The effect of the inclusion of an acid blend consisting of formic acid, propionic acid and their salts on a slow release medium has been determined in vitro. Feed samples were mixed with intestinal juice that was inoculated with 103 cells of Salmonella typhimurium, and incubated at 37°C.
Feedstuffs 66: 40. B. Metzler and R. Mosenthin 39 5 Effects of organic acids on growth performance and nutrient digestibilities in pigs Barbara Metzler and Rainer Mosenthin Institute of Animal Nutrition, University of Hohenheim, Stuttgart, Germany Introduction As in-feed antibiotics have been completely banned in the EU, the beginning of 2006 saw intensified research to find suitable replacements. Organic acids and their salts have received much attention as potential alternatives in order to improve the performance and health of weaning and fattening pigs.
Investigations about the nutritive efficacy of organic acids in the rearing of piglets] Journal of Animal Physiology and Animal Nutrition 68: 258-267. , Kirchgessner, M. X. (1992b) Zum Einfluss von Fumarsäure, Salzsäure, Natriumformiat, Tylosin und Toyocerin auf tägliche Zunahmen, Futteraufnahme, Futterverwertung und Verdaulichkeit. 11. Mitteilung. Untersuchungen zur nutritiven Wirksamkeit von organischen Säuren in der Ferkelaufzucht. [Influence of fumaric acid, hydrochlorid acid, sodium formate, tylosin and toyoerin on daily weight gain, feed intake, feed conversion rate and digestibility.
Acidifiers in Animal Nutrition: A Guide to Feed Preservation and Acidification to Promote Animal Performance by Christian Luckstadt